Product Highlight
Famous Cantonese-style beef balls, renowned for their bouncy texture and soup-filled center, delivering a unique and delicious dining experience
Fully cooked for convenience: simply boil frozen beef balls for 3-5 minutes, steam for 3-5 minutes, or add to hot pot to enjoy their signature "juicy burst" texture
How to Use: Cooking required. Add frozen beef balls directly to boiling water, steam, or hot pot until heated through.
Brand Description
AUTHENTIC is a brand dedicated to providing authentic Chinese regional specialties. By focusing on traditional recipes and meticulous production processes, the brand brings the diverse flavors and unique culinary characteristics of various regions in China directly to consumers.
Ingredient
Beef, Water, Beef Fat, WHEAT Starch, Salt, Sugar, Soy Sauce (Water, SOYBEANS, WHEAT Flour, Salt), Ginger, Garlic, SESAME Oil, Sodium Phosphate (as stabilizer), Monosodium Glutamate (E621), White Pepper.
Allergens
WHEAT, SOYBEANS, SESAME
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 780 kJ / 186 kcal |
| Fat | 11.0 g |
| Saturates | 5.0 g |
| Carbohydrates | 8.0 g |
| Sugars | 1.5 g |
| Protein | 15.0 g |
| Salt | 1.45 g |
Net Quantity
360g
Storage Condition
Keep frozen at -18°C or below. Do not refreeze once defrosted. Consume immediately after opening.
Usage Instructions
Cooking required. Add frozen beef balls directly to boiling water and cook for 3-5 minutes, steam for 3-5 minutes, or add to hot pot. Ensure product is thoroughly heated before eating.
Best Before Date
See packaging for details
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
