Highlights
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White Snow Noodles, simple ingredients – wheat flour, water, starch
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Light and pure taste, ideal for various broths, sauces, stir-frying
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Smooth texture, easy to cook – a staple food for your kitchen
Ingredients
Wheat flour, water, starch. Contains wheat (gluten).
Allergens
Wheat (gluten)
Nutritional Information
| Nutritional Information | Per 100g |
|---|---|
| Energy | 1488 kJ / 355 kcal |
| Fat | 1.4 g |
| of which saturates | 0 g |
| Carbohydrates | 73.5 g |
| of which sugars | 0 g |
| Protein | 11.0 g |
| Salt | 0.01 g |
Net Weight
800g
Storage Conditions
Store in a cool and dry place, avoid direct sunlight.
Instructions for Use
Requires cooking. Boil water, add the noodles, and cook for 5-7 minutes (adjust time based on personal preference), then drain and use in soups, stir-frying, or with sauce.
Country of Origin
China
Production Date / Shelf Life
Please refer to the packaging for details.
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
