4.9(50+ reviews)|15k+ sold
Product Highlight
Black Sesame Tangyuan: A classic Chinese sweet dumpling filled with rich, fragrant black sesame paste, beloved for its nutty sweetness and smooth, flowing texture.
Premium Sesame Filling: Contains 15% sesame paste, ensuring an abundant, creamy, and aromatic filling that bursts with flavor.
Chewy & Delicate Wrapper: Made from a blend of glutinous rice flour and wheat starch for a soft, tender, and slightly chewy texture.
Convenient Frozen Format: Fully prepared and quick-frozen, ready to cook in minutes—perfect for festive occasions or everyday dessert.
Ingredient
WHEAT Starch, Water, Sugar, Black Sesame Paste (Black SESAME, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil)), SESAME Paste (15%), Glutinous Rice Flour, Modified Starch, Emulsifier (Mono- and Diglycerides of Fatty Acids).
Allergens
Contains: WHEAT (Cereals containing gluten), SESAME.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy (kJ/kcal) | 1150 kJ / 275 kcal |
| Fat | 9.0 g |
| of which Saturates | 3.0 g |
| Carbohydrates | 45.0 g |
| of which Sugars | 20.0 g |
| Protein | 5.0 g |
| Salt | 0.05 g |
Net Quantity
200 g
Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once thawed.
Usage Instructions
Cooking required.
Safety Reminder: Contains raw dough. Ensure thorough cooking before consumption.
Boil: Bring a large pot of water to a rolling boil.
Cook: Gently add frozen tangyuan (do not thaw). Stir gently to prevent sticking. Once they float to the surface, cook for an additional 3–4 minutes.
Serve: Remove with a slotted spoon and serve warm in a bowl with some of the cooking water, or in sweet ginger soup.
Country of Origin
China
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
