Product Highlights
Savory Plant-Based Filling: A delicious vegetarian option featuring a savory filling of beancurd skin and fragrant mushrooms.
Soft & Fluffy Steamed Bun: Traditional style bun with a soft, fluffy texture, perfect for a quick meal or snack.
Brand Description
Freshasia specializes in bringing high-quality, authentic Asian frozen foods to European consumers. Our products are crafted to deliver traditional flavors with the utmost convenience, allowing you to easily recreate classic Asian meals and snacks at home.
Ingredients
WHEAT Flour, Water, Sugar, Yeast, Edible Vegetable Oil, Food Additives (Calcium Carbonate, Sodium Stearoyl Lactylate, Vitamin C), Filling (Water, Shiitake Mushroom, SOYBEAN Skin, SOYBEAN Sauce (Water, SOYBEANS, WHEAT Flour, Salt), Onion, Carrot, Starch, Salt, Sugar, SESAME Oil, Spices, Flavor Enhancer (E621)).
Allergens
Contains: GLUTEN (WHEAT), SOYBEANS, SESAME.
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy (kJ/kcal) | 1105 kJ / 264 kcal |
| Fat | 8.8 g |
| of which saturates | 0 g |
| Carbohydrates | 36 g |
| of which sugars | 2.5 g |
| Trans Fat | 0 g |
| Protein | 10 g |
| Salt | 0.2 g |
Net Quantity
480 g
Storage Condition
Before Opening: Keep frozen at -18°C or below.
After Opening: Do not refreeze after thawing. Steam thoroughly before consumption.
Usage Instructions
Thaw completely before cooking. Steam until piping hot.
Cooking Instructions
Steaming: Place thawed buns in a steamer basket. Steam over boiling water for 8-10 minutes until hot throughout and fluffy. Safety: Ensure product is cooked thoroughly and piping hot (core temperature >70°C) before consumption.
Country of Origin
Made in China
Best Before End
See packaging for details.
Responsible Person
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom.
