Highlights
-
Authentic Braising Sauce: A masterful blend of soy sauce, sugar, and spices creating a rich, balanced base ideal for classic braised dishes like red-braised pork, beef, chicken, and more.
-
Convenient Kitchen Staple: Use as a marinade, braising sauce, or stir-fry seasoning to effortlessly recreate restaurant-quality, robust flavors at home.
Brand Introduction
LEE KUM KEE is a globally renowned food company founded in Hong Kong in 1888. With a mission to promote the excellent tradition of Chinese cuisine, their high-quality sauces, seasonings, and cooking oils have been trusted by generations of home cooks and professional chefs alike.
Ingredient
Water, White Sugar, Soy Sauce (Water, SOYBEANS, WHEAT, Salt), Salt, Caramel Colour, Spices, Flavour Enhancer (Monosodium Glutamate), Acidity Regulator (Acetic Acid).
Allergens
SOYBEANS, WHEAT
Nutritional Information
| Nutrients | Per Serving (15ml) |
|---|---|
| Energy | 35 kJ / 8 kcal |
| Fat | 0.0 g |
| Carbohydrate | 1.9 g |
| of which sugars | 1.9 g |
| Protein | 0.5 g |
| Salt | 1.3 g |
Net Weight
410ml
Storage Conditions
Store in a cool, dry place. Once opened, refrigerate and consume within the recommended period.
Use
Ready to use. Can be used as a marinade, braising sauce, or stir-fry seasoning base.
Country of Origin
Made in China.
Shelf Life
See packaging for details.
Responsible Party / Manufacturer
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
4.9(600+ reviews)|1k+ sold




























