Product Highlight
Made with 20% Rice Vinegar: Perfectly balanced sweet and sour lemon flavor for authentic Chinese dishes.
Ready-to-Use Sauce: Simplifies cooking, allowing you to create restaurant-style Lemon Chicken at home with ease.
Brand Description
Lee Kum Kee is a global leader in Asian sauces and seasonings, dedicated to delivering authentic flavors and the highest quality products since 1888. With over a century of expertise, Lee Kum Kee brings the taste of traditional Chinese cuisine to kitchens worldwide.
Ingredient
Sugar, Rice Vinegar 20%, Water, Oyster Sauce (Water, Sugar, Salt, OYSTER Extract, Modified Corn Starch, Colour (E150a)), SOYA Sauce (Water, SOYA, Salt, Colour (E150a), WHEAT, Glucose-Fructose Syrup), Rice Wine, Modified Corn Starch, Colour (E150a), Acidity Regulators (E330, E331), Spices, Stabiliser (E415).
Allergens
Contains: SOYA, GLUTEN (FROM WHEAT), MOLLUSCS (OYSTER).
Quantitative Ingredient Declaration
Rice Vinegar 20%.
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 1046 kJ / 250 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 60.0 g |
| of which sugars | 50.0 g |
| Protein | 1.5 g |
| Salt | 6.35 g |
Net Quantity
80g
Storage Condition
Store in a cool, dry place. Consume immediately after opening.
Usage Instructions
Ready to use. Add to stir-fries or dishes during cooking as directed in recipes. No preparation required.
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
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