4.9(800+ reviews)|7k+ sold
Product Highlight
Key Selling Points: High-quality oyster sauce, carefully brewed with oyster extract for a rich and savory umami flavor.
How to Enjoy: Ready-to-eat condiment. Versatile for stir-frying, marinating, making dipping sauces, and dressing rice or noodles.
Brand Description
Lee Kum Kee is an internationally renowned sauce brand with a history spanning over a century. Upholding the philosophy of “Considering Others’ Interests,” we insist on using premium ingredients and combine traditional craftsmanship with modern technology, committed to providing high-quality, authentic-tasting condiments for households and chefs worldwide.
Ingredient
Water, Sugar, Salt, MOLLUSCS (OYSTER) Extract, Modified Corn Starch, Caramel Colour.
Allergens
MOLLUSCS (OYSTER)
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 485 kJ / 116 kcal |
| Fat | 0.2 g |
| of which saturates | 0.1 g |
| Carbohydrates | 27.5 g |
| of which sugars | 18.8 g |
| Protein | 1.5 g |
| Salt | 12.5 g |
Net Quantity
510g
Storage Condition
Store in a cool, dry place. After opening, refrigerate and consume promptly.
Usage Instructions
Ready to eat (as a condiment).
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom.
