4.9(300+ reviews)|11k+ sold
Highlights
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Rich Aroma, Versatile Use: A richly aromatic flavor enhancer, perfect for elevating Asian cuisine. Ideal for salads, noodles, desserts, stir-frying, sauces, and marinades.
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Dual Use: Can be used as a seasoning during stir-frying or drizzled over finished dishes to add aroma.
Brand Introduction
LEE KUM KEE is a renowned brand dedicated to bringing authentic Asian flavors to kitchens worldwide since 1888. With a commitment to quality and tradition, LEE KUM KEE offers a wide variety of seasonings and sauces, trusted by chefs and home cooks for their rich taste and consistency.
Ingredient
SESAME Oil 50%, SOYBEAN Oil.
Contains SESAME and SOYBEANS.
Allergens
SESAME, SOYBEANS
Quantitative Ingredient Declaration
Sesame Oil 50%.
Nutrition Information
| Nutrition Facts | Per 100ml |
|---|---|
| Energy | 3367 kJ / 819 kcal |
| Fat | 91.0 g |
| of which saturates | 15.0 g |
| Carbohydrate | 0.5 g |
| of which sugars | 0.5 g |
| Protein | 0.0 g |
| Salt | 0.0 g |
Net Weight
207ml
Storage Condition
Store in a dry and cool place. After opening, refrigerate.
Use Instruction
Ready to use. Can be used for cooking, stir-frying, sauces, marinades, or as a drizzle.
Country of Origin
Made in China.
Shelf Life
See packaging for details.
Responsible Person / Manufacturer
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
