Product Highlight
This is a sweet and vibrant purple yam (ube) jam, renowned for its distinctive, rich, and mildly nutty flavor profile.
Made from high-quality ube, it has a naturally beautiful purple color and a smooth, spreadable consistency that is not overly sugary.
It is a versatile Filipino-inspired ingredient, perfect for spreading on toast, using as a filling for pastries, or incorporating into modern desserts.
Spread generously on bread, toast, pancakes, or waffles for a sweet and colorful breakfast or snack.
Use as a filling for pastries like pan de sal, ensaymada, or as a layer in cakes and halo-halo.
Ingredient
Purple Yam (Dioscorea Alata) (45%), Sugar, Glucose Syrup, Water, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate).
Allergens
None.
Quantitative Ingredient Declaration - QUID
Purple Yam 45%.
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy (kJ/kcal) | 1015 kJ / 242 kcal |
| Fat | 0.2g |
| of which Saturates | 0.1g |
| Carbohydrates | 60.0g |
| of which Sugars | 50.0g |
| Protein | 0.5g |
| Salt | 0.05g |
Net Quantity
340g
Storage Condition
After opening, keep refrigerated and consume within the recommended time frame stated on the packaging. Store in a cool, dry place before opening.
Usage Instructions
Ready to eat.
Country of Origin
Made in Philippines.
Best Before End
See packaging for details.
Responsible Person
ASCO Foods Ltd
Unit 7-8 Amersham Commercial Park, Raans Road, Amersham, HP6 6FT
+44 (0)1282 421 400
info@ascofoods.com
