4.9(700+ reviews)|172k+ sold
Product Highlight
Enjoy the authentic taste of Japanese yoshoku (Western style cuisine) with these fully cooked and smoked pork sausages.
Made from quality pork (85%) with a mild, slightly sweet flavor and a tender bite.
Features a subtle smoky aroma, perfect for quick meals and versatile cooking.
Slice into curries, add to fried rice, serve with breakfast, or enjoy on their own as a satisfying snack.
Ready to eat, no cooking required for safety, but can be lightly pan fried or grilled for enhanced flavor.
A convenient pantry staple for Japanese style home cooking.
Ingredients
Pork (85%), Water, Potato Starch, Salt, Sugar, Soy Protein, Soy Sauce (Soybeans, Wheat, Salt), Spices, Flavour Enhancers (E621, E635), Antioxidant (E316), Preservative (E250), Smoke Flavoring.
Allergens
Contains: Soy, Wheat. May contain traces of Milk, Eggs, Celery.
Nutritional Information
| Nutrition | Per 100g/ml |
|---|---|
| Energy | 950 kJ / 227 kcal |
| Fat | 16 g |
| of which saturates | 6 g |
| Carbohydrates | 7 g |
| of which sugars | 2 g |
| Trans Fat | 0 g |
| Protein | 14 g |
| Salt | 2.5 g |
Net Quantity
200g
Storage Condition
Keep refrigerated at 0-4°C. Once opened, consume within 2 to 3 days. Do not freeze.
Usage Instructions
Ready to eat. No cooking required for safety. Can be lightly pan fried, grilled, or microwaved until heated through. Slice and add to pasta, salads, stir fries, or enjoy as part of a breakfast platter.
Cooking Instructions
Pan Fry: Heat a small amount of oil in a pan over medium heat. Add sausages and cook for 3 to 5 minutes, turning occasionally, until heated through and lightly browned.
Grill: Place under a preheated grill for 3 to 4 minutes, turning once.
Microwave: Place on a microwave safe plate and heat on high for 30 to 60 seconds.
Best Before End
See packaging for details
Responsible Person
JFC (UK) Ltd
Unit 4, Segro Industrial Park, North Hyde Gardens, Hayes, UB3 4FR, United Kingdom
