3.2(3 reviews)|300+ sold
Materials & Craftsmanship
Crafted from premium 304 stainless steel, featuring a protective passivation layer. Major materials include 304 stainless steel.
Product Features & Usage Scenarios
Exceptional heat resistance, withstanding continuous temperatures up to 870°C (over 1000°C short-term) and maintaining stable structural integrity without deformation.
Absolute food safety, with zero heavy metal leaching (lead, cadmium) and non-reactive properties with acidic/alkaline foods; features a hygienic passivation film to prevent bacterial growth.
Compatible with induction cookers and dishwashers, and easy to maintain with a smooth surface that resists oil absorption and cleans easily with water or neutral detergent.
Specifically designed for oil filtration and storage applications, ideal for filtering hot oils directly after cooking in both commercial and household kitchens.
Dimensions & Specifications
Specification | Description |
|---|---|
Material | 304 Stainless Steel |
Heat Resistance (Continuous) | Up to 870°C |
Heat Resistance (Short-term) | Over 1000°C |
Compatibility | Induction Cookers, Dishwasher-Safe |
Included Components | 1 x 304 Stainless Steel Oil Filter Pot (specific dimensions and capacity not detailed in provided document) |
Installation & Maintenance
No complex installation required. For daily cleaning, simply wipe with clean water or neutral detergent; the smooth surface prevents oil adhesion. Avoid using abrasive cleaners that might damage the passivation layer. Regular inspection for surface integrity is recommended. Compatible with dishwashers.
Safety Warnings
The product is made from food-grade 304 stainless steel with a passivation layer and complies with international food safety standards, ensuring no heavy metal leaching. Avoid using abrasive cleaners. Handle with care when filtering hot oils to prevent burns. Ensure the pot is placed on a stable, heat-resistant surface.
