5.0(4 reviews)|600+ sold
Product Highlights
Classic Japanese-style Daifuku mochi with a chewy glutinous rice outer layer and a sweet red bean paste filling, flavored with authentic matcha green tea.
Ready-to-eat delicacy – a perfect balance of subtly bitter matcha, sweet red beans, and soft, chewy mochi texture.
Brand Description
Royal Family specializes in creating premium, traditional Chinese pastries and baked goods with a modern twist. The brand focuses on high-quality ingredients and innovative combinations to deliver delightful and memorable snacking experiences.
Ingredient
Maltose, Sugar, Glutinous Rice (15.0%), Thickener (Hydroxypropyl Distarch Phosphate E1442), Trehalose, Red Bean (Azuki) Paste (8.0%) (Red Bean, Sugar, Maltose, SOYBEAN Oil), Flavouring, Preservative (Potassium Sorbate E202), Green WHEAT Flour (Green Tea Powder) (0.01%).
Allergens
Contains SOYBEANS, WHEAT.
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 1150 kJ / 275 kcal |
| Fat | 1.5 g |
| of which saturates | 0.3 g |
| Carbohydrates | 66.0 g |
| of which sugars | 45.0 g |
| Protein | 3.0 g |
| Salt | 0.1 g |
Net Quantity
150g
Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once defrosted.
Usage Instructions
Ready to eat. Thaw for 10-15 minutes at room temperature before consuming for the best soft and chewy texture. Consume immediately after thawing.
Country of Origin
China.
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
