5.0(2 reviews)|100+ sold
Product Marketing
Enjoy a wholesome and crunchy snack with Ryvita Multigrain Crispbread. Made with a blend of whole grain rye, wheat, and a variety of seeds, these crispbreads offer a deliciously nutty flavor and a satisfying crunch. Perfect for topping with your favorite spreads, cheeses, or fresh vegetables, Ryvita Multigrain Crispbread is a versatile and nutritious choice for breakfast, lunch, or a healthy snack. The 250g pack provides plenty to enjoy as part of a balanced diet.
Ingredients
Whole Grain Rye Flour, Wheat Flour, Toasted Seeds (Sunflower Seeds, Millet Seeds, Golden Linseeds), Salt, Barley Malt Extract.
Allergens
Contains: Rye, Wheat, Barley. May contain traces of Sesame.
Nutrition
| Nutrient | Per 100g |
|---|---|
| Energy | 1478 kJ |
| 350 kcal | |
| Fat | 3.5 g |
| of which saturates | 0.6 g |
| Carbohydrate | 64 g |
| of which sugars | 2.0 g |
| Fiber | 16 g |
| Protein | 11 g |
| Salt | 0.5 g |
Storage
Store in a cool, dry place. Once opened, keep in an airtight container to maintain freshness.
Shelf-life
Check the packaging for the best before date to ensure optimal freshness and quality.
Safety Information
Ensure the product is consumed within the shelf-life period. If you notice any unusual smell, texture, or appearance, do not consume the product.
Manufacturer Address
Ryvita Company, Old Wareham Road, Poole, Dorset, BH12 4QW, United Kingdom
