Product highlights
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HK-style rich soup flavour instant noodles, with a rich, sour and spicy broth and plenty of toppings
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Contains noodles, a sauce packet, a vinegar packet, a vegetable packet and a seaweed seasoning packet for a complete meal
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Ready to eat – simply add hot water and let it steep for 4-6 minutes
Ingredients
Noodles (90g): Wheat flour (50.5%), acetylated starch, starch, wheat gluten, salt, lecithin (soy), thickeners (E401, E412), acidity regulator (E500i), humectants (E451i, E452i, E450iii), water.
Sauce packet (51g): Water, soybean oil, broad bean paste, salt, yeast extract, sugar, flavour enhancers (E621, E635), garlic, spring onion, ginger, chilli, spices, flavouring, preservative (E202).
Vinegar packet (13 g): Vinegar (91%), flavouring, sugar, salt.
Vegetable packet (8 g): Puffed soy products (soybean powder, salt), sesame, dehydrated carrot, dehydrated cabbage, dehydrated spring onion, dehydrated kelp, goji berry.
Seasoned kelp packet (19 g): Kelp, soybean oil, salt, flavour enhancer (E621), sugar, acidity regulator (E330), preservative (E202), flavouring, spices.
Contains Wheat (gluten),Soybeans,Sesame.
Allergen information
Wheat (gluten),Soybeans,Sesame
Nutritional information
| Nutritional values | Per 100 g |
|---|---|
| Energy | 1101 kJ / 297 kcal |
| Fat | 4.8 g |
| Of which saturates | 1.9 g |
| Carbohydrate | 46.6 g |
| Of which sugars | 3.6 g |
| Protein | 8.5 g |
| Salt | 5.90 g |
Net weight
180 g × 12 packs (Total 2160 g)
StorageConditions
Please store in a cool, dry place away from direct sunlight.
Instructions for use
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Open the lid, add the noodle block and all seasoning packets, and pour boiling water up to the fill line.
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Close the lid, ensure the noodles are fully submerged, and let it steep for 4-6 minutes (be careful of the heat).
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Open the lid, stir well, and enjoy.
Country of origin
China
Shelf life
Details please see packaging.
Responsible party
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
