Synear chinese chive&egg crispy fried dumpling 348g

Product Highlight

• Unique crispy “lace” bottom, crunchy outside and tender inside with multi-layered texture.

• Classic chives and egg filling, fresh, fragrant, and authentic in flavor.

• Quick-frozen to lock in freshness, no need to thaw, ready to pan-fry directly for convenience.

• Suitable as breakfast, main meal, or snack, versatile in cooking.

Brand Description
Synear Foods is a leading Chinese frozen food brand, with a product line covering dumplings, rice balls, and pastries. The brand is committed to providing safe, delicious, and convenient home dining solutions through modern production.

Ingredient
Wrapper: WHEAT Flour, Water, Starch, EGGS, Salt.
Filling: Chives, EGGS, SOYBEAN Oil, Glass Noodles, Salt, Sugar, Monosodium Glutamate, Spices, SESAME Oil, SESAME Seeds, Food Additives (Acetylated Starch, Disodium 5'-Ribonucleotide).

Allergens
CEREALS CONTAINING GLUTEN (WHEAT), EGGS, SOYBEANS, SESAME SEEDS

Warning
This product contains raw dough/wrapper. Cook thoroughly before consumption.

Nutritional Information

Net Quantity
348g

Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once thawed.

Usage Instructions
Cooking required. Not ready to eat. Must be thoroughly pan-fried before consumption. Suggested preparation (for crispy lace bottom): 1. No need to thaw. 2. Add a little oil to a pan and place the dumplings. 3. Pan-fry over medium heat for 1-2 minutes until the bottom is lightly browned. 4. Pour in starch water (enough to cover about 1/3 of the dumplings‘ height). 5. Cover and pan-fry over medium heat for about 8-10 minutes until the water evaporates and a golden crispy lace crust forms. 6. Uncover and fry for 1 more minute to crisp up the bottom, ensuring they are fully cooked.

Country of Origin
Made in China.

Best Before Date
See packaging for details.

Responsible Person
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom