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Product Information

Key product selling point

• Complete 7-Piece Set: Includes ceramic bowl, bamboo whisk, scoop, ceramic whisk holder, scoop stand, cotton tea cloth, and powder sifter

• Coordinated Blue Design: Matching blue ceramic pieces for a harmonious ceremonial aesthetic

• Premium Bamboo Whisk: Handcrafted with 76 fine tines for optimal frothing and mixing

• Food Safety Certified: Lead-free and cadmium-free ceramic materials

• Traditional Craftsmanship: Authentic Japanese tea ceremony tools with modern functionality

Detailed Product Description
This TEANAGOO Matcha Tea Set in elegant blue offers a complete traditional Japanese tea ceremony experience. The set features a generously sized 510ml ceramic bowl perfect for whisking and serving matcha, complemented by coordinating blue ceramic accessories including a whisk holder and scoop stand. The heart of the set is the handcrafted bamboo whisk featuring 76 precisely arranged tines designed to create the perfect creamy foam essential for high-quality matcha preparation. Each component demonstrates meticulous attention to traditional craftsmanship while incorporating modern safety standards, with all ceramic pieces being lead-free and cadmium-free. The comprehensive set provides everything needed for both beginners and experienced matcha enthusiasts to embrace the matcha lifestyle with authenticity and elegance.

Direction for use
Place sifter over bowl and gently tap to sift matcha powder. Use bamboo scoop to measure appropriate amount of powder. Add 175°F water and whisk in rapid "M" or "W" shaped motions until frothy. Clean ceramic components in dishwasher (recommended hand wash for bamboo tools). Store whisk on holder to maintain shape.

Materials
High-quality blue ceramic (lead-free, cadmium-free), natural bamboo tools with vegetable oil finish, stainless steel sifter, and premium cotton tea cloth.

Product Warnings
Hand wash bamboo components only. Avoid microwave use for ceramic bowl. Replace bamboo whisk every few months with regular use. Ensure complete drying before storage. Use water temperatures below boiling point (175°F recommended) to preserve bamboo integrity. Store in dry conditions away from direct sunlight.