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These carefully preserved bean sprouts are packed in a can to maintain their signature crisp texture and subtle natural flavour, offering a convenient, ready-to-eat option that requires minimal preparation. Their light, refreshing quality makes them perfect served cold in salads and wraps, or quickly tossed into stir-fries, soups, noodle dishes, and a wide variety of Southeast Asian cuisine to enhance both texture and nutritional value. An excellent source of plant-based nutrients, this product is naturally low in calories and suitable for vegan diets, providing a versatile and healthy addition to your everyday meals.
Ingredients
Water, beansprouts, citric acid, preservative (sodium metabisulphite).
Allergens
CONTAINS: SULPHITES.
Nutrition
| Nutrition | Per 100g |
|---|---|
| Energy | ~100 kJ / 24 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | ~3.2 g |
| of which sugars | ~1.1 g |
| Protein | ~1.9 g |
| Salt | 0 g |
Usage Instructions
Ready to eat. Canned bean sprouts have already undergone heat sterilisation and do not require further cooking. For best results, drain and rinse them thoroughly before use to remove excess liquid and the taste of preservatives. When using in hot dishes like stir-fries, add them just 2 or 3 minutes before the end of cooking to retain their pleasant crisp texture.
Country of Origin
Product of Thailand or China (specific origin may vary by batch; please refer to packaging).
Storage
Store in a cool, dry place. Once opened, drain the remaining contents, cover, and refrigerate in a non-metallic, airtight container. Consume within 2 days for best quality.
Best Before Date
See date on packaging.
Safety Information
For allergens, see ingredients in bold. Not suitable for individuals sensitive to sulphites. Enjoy as part of a balanced diet.
Manufacturer Details
Hyperama Plc
Bull Close Road, Nottingham, NG7 2UT, England
customer.service@jkfoods.co.uk
5.0(2 reviews)|900+ sold









