Highlights
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Yibin Specialty Chopped Mustard Sprouts: Made from tender mustard stems, fermented and chopped with a unique process for distinctive flavor.
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Salty, Umami, and Slightly Sour with a Crunchy Texture: Salty, umami, and slightly sour, with a crunchy texture, making it an important seasoning ingredient in Sichuan cuisine.
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Ready to Use: Serves as a key flavor source for dishes like Yibin hot noodles, braised pork with mustard greens, fried rice, and more.
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Versatile Flavor Enhancer: Can also be used as a filling for buns, dumplings, or directly as a condiment for rice to enhance flavor.
Brand Introduction
Yibin Chopped Mustard Sprouts are a signature food of Yibin, Sichuan, with a long history. Their unique flavor comes from the local climate and traditional fermentation techniques, making them an indispensable specialty ingredient in Sichuan cooking.
Ingredients
Mustard greens, salt, water, Sichuan peppercorns, spices.
Nutrition Information
| Nutrition Information | Per 100g |
|---|---|
| Energy | 250 kJ / 60 kcal |
| Fat | 0.5 g |
| Carbohydrates | 8.0 g |
| Protein | 3.5 g |
| Salt | 12.0 g |
Net Weight
80g
Storage Condition
Store in a cool, dry place away from direct sunlight. After opening, refrigerate and consume promptly.
Use Instruction
Ready to eat.
Country of Origin
China
Shelf Life
See package for details.
Responsible Person / Manufacturer
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
5.0(8 reviews)|2k+ sold