Product Highlight
Classic Traditional Pastry: Made using the traditional Sachima method for a soft, sweet, and fluffy texture.
Rich Egg Flavor: Abundant in eggs, delivering a rich, authentic egg aroma and nutritional value.
Perfect Tea-Time Treat: An ideal snack to enjoy with tea or coffee for afternoon tea or any time of day.
Individually Wrapped: Each piece is individually packaged for easy sharing, portability, and freshness.
Brand Description
Xu Fu Ji is a renowned Chinese pastry and confectionery brand established in 1992, specializing in the production of both traditional and modern snacks. The brand is known for its high-quality ingredients and classic craftsmanship, deeply loved by consumers. It is a popular choice for festival gifts, daily presents, and personal enjoyment.
Ingredient
WHEAT Flour, Sugar, EGG, Maltose Syrup, MILK Powder, Edible Vegetable Oil, Edible Salt, Food Additives (Sodium Bicarbonate, Ammonium Bicarbonate), Flavouring.
Allergens
CEREALS CONTAINING GLUTEN (WHEAT), EGG, MILK.
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 1900 kJ / 454 kcal |
| Fat | 18.0 g |
| of which saturates | 8.0 g |
| Carbohydrates | 68.0 g |
| of which sugars | 35.0 g |
| Protein | 6.0 g |
| Salt | 0.5 g |
Net Quantity
311g (Contains individually wrapped pieces)
Storage Condition
Store in a cool, dry place. Consume immediately after preparation.
Usage Instructions
Ready to eat.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person / Manufacturer
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
4.9(10+ reviews)|3k+ sold









