4.3(40+ reviews)|12k+ sold
Product Highlights
Enjoy the naturally crisp and refreshing texture of specially fermented radish and cabbage.
A versatile side dish perfect to elevate meals like rice, noodles, or congee.
Brand Description
Chunyu Palace specializes in creating traditional fermented vegetable products. Focusing on natural fermentation and authentic taste, we aim to deliver delicious and healthy side dishes that complement your daily dining.
Ingredient
Radish, Cabbage, Water, Chili, Sugar, Fructose Syrup, Maltose Syrup, Salt, Garlic, Onion, Acid-hydrolyzed Vegetable Protein Seasoning (Defatted SOYBEANS, Water, Salt, FISH Sauce, SHRIMP Paste, Mild Bali Seasoning, Monosodium Glutamate), Food Additives (Xanthan Gum, Citric Acid, Paprika Red, Disodium 5'-Ribonucleotide, Sodium Dehydroacetate).
Allergens
SOYBEANS, FISH, CRUSTACEANS (SHRIMP)
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 442 kJ / 106 kcal |
| Fat | 2.2 g |
| of which Saturates | 0 g |
| Carbohydrate | 15 g |
| of which Sugars | 3 g |
| Protein | 6.2 g |
| Salt | 4.8 g |
Net Quantity
100g
Storage Condition
Refrigerate after opening and consume within 3 days. Keep away from direct sunlight.
Usage Instructions
Ready to eat.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
