4.9(1k+ review)|28k+ sold
Product Highlight
Authentic Sichuan Dry Pot (Mala Xiang Guo) Flavor: A concentrated seasoning paste that delivers the signature numbing ("ma"), spicy ("la"), and aromatic profile of the popular Chinese "Dry Pot" stir-fry dish.
Complete Flavor Base: Combines chili, Sichuan peppercorn, fermented black beans (douchi), and traditional spices, eliminating the need to mix multiple sauces and spices.
Versatile for Meats & Vegetables: Perfect for creating a one-pot stir-fry with a variety of ingredients like meat, seafood, tofu, mushrooms, and vegetables.
Easy Home Cooking Solution: From a brand dedicated to simplifying authentic Chinese cooking, making it easy to recreate complex restaurant flavors at home.
Brand Description
Hao Ren Jia focuses on authentic Chinese cooking sauces and condiments, bringing traditional flavors and convenient cooking solutions to home chefs.
Ingredients
Chili, Soybean Oil, Sichuan Peppercorn, Fermented Black Beans (SOYBEANS), Garlic, Ginger, Spring Onion, Salt, Sugar, SOYBEANS, Spices (Star Anise, Cinnamon, Clove), SESAME, Cooking Wine, Flavor Enhancer (Disodium 5'-Guanylate).
Allergens
Contains: SOYBEANS, SESAME.
Nutritional Information
| Nutritional Information | Per 100g |
|---|---|
| Energy | 1650 kJ / 394 kcal |
| Fat | 32.5 g |
| - of which saturates | 5.8 g |
| Carbohydrate | 22.8 g |
| - of which sugars | 12.5 g |
| Protein | 6.8 g |
| Salt | 10.63 g |
Warning
Extremely high salt content. This product contains 10.63g of salt per 100g. The 220g pack contains approximately 23.4g of salt, vastly exceeding the World Health Organization's recommended maximum daily intake of 5g for adults. Excessive sodium intake is a key risk factor for hypertension and cardiovascular diseases.
Net Quantity
220g.
Storage Condition
Store in a cool, dry place away from direct sunlight. Refrigerate after opening.
Usage Instructions
Cooking required.
Heat oil in a wok or large pan. Stir-fry the sauce base for 1 minute until fragrant.
Add your pre-cooked or quickly-cooking ingredients (meat, seafood, vegetables, tofu) in stages, starting with those that take longer to cook.
Stir-fry everything together until well coated and heated through. Add a little water or stock if needed to prevent sticking. Serve immediately.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person / Manufacturer
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
