Haorenjia Seasoning for Fish with Sour Cabbage 300g

Product Highlight

• Three-Bag System: Contains seasoning, marinade, and sour cabbage bags for complete flavor layering

• Rich Ingredients: Features pickled radish, pumpkin, carrot, and multiple seasonings for complex flavor

• Authentic Sichuan Taste: Uses traditional Sichuan pepper and pickled chili for authentic mala flavor

Brand Description
Hao Ren Jia is a renowned Chinese food brand specializing in authentic seasoning kits and condiments. With expertise in Sichuan and Chinese culinary traditions, the brand provides convenient solutions for home cooks to create restaurant-quality dishes with genuine flavors.

Ingredient

Sour Vegetable Packet: Salt-brined mustard tuber (fresh mustard tuber, edible salt, water, brown sugar, light-flavor baijiu), salt-brined radish (fresh radish, edible salt, strong-flavor baijiu, Sichuan pepper), water, monosodium glutamate.

Seasoning Packet: Vegetable oil, salt-brined radish, salt, white sugar, chicken essence seasoning, edible salt, salt-brined chili, water, pork bone compound seasoning (contains thickening agents), monosodium glutamate, chicken broth seasoning, chicken bone extract (chicken bone, water, edible salt, food flavoring), salt-brined ginger, white pepper, citric acid, food flavoring, chicken bone powder (chicken bone, chicken meat, edible salt), disodium 5'-ribonucleotide, sodium D-isoascorbate, maltodextrin, compound caramel color (carotene, sodium D-isoascorbate).

Fish Marinating Packet: Edible starch, edible salt, monosodium glutamate, white pepper (treated with irradiation).

*Contains SOYBEAN and EGG components. Content of salt-brined mustard tuber ≥ 29%. No preservatives (potassium sorbate, sodium benzoate) added during production; content not detected.*

Allergens
SOYBEANS, EGGS.

Nutritional Information

Net Quantity
300 g

Storage Condition
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume promptly.

Usage Instructions
Cooking required.

1. Marinate fish: Toss fish fillets with the fish marinade pack, let sit for 5-10 minutes

2. Stir-fry pickled vegetables: Heat oil in a pot, add the pickled vegetable pack and stir-fry until fragrant (2-3 minutes)

3. Add seasoning: Add the seasoning pack and stir-fry briefly

4. Make broth: Add 1 liter water, bring to a boil, then simmer for 5 minutes

5. Cook fish: Gently add marinated fish fillets, cook for 2-3 minutes until fish turns white

6. Serve: Garnish with spring onions, serve hot with rice

Country of Origin
Made in China

Best Before Date
See packaging for details

Responsible Person 
JINGDONG RETAIL(UK)LIMITED 

Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom 

support@joybuy.com 

www.joybuy.com