Product Highlight
SATONOYUKI Shiki Tofu is a long life silken tofu packed in a convenient Tetra Pak, designed for ambient storage while maintaining authentic Japanese quality.
Made with over 25% soy content, delivering a richer and more intense soybean flavour compared to standard tofu products.
Low fat, plant based source of protein, suitable for vegans and those seeking alternatives to dairy and eggs.
Exceptionally smooth and creamy texture, ideal for both savoury and sweet applications.
Performs especially well in soups, sauces, and desserts; blends easily to create naturally creamy mouthfeel without added fats.
Versatile ingredient for miso soup, hot pots, dips, dressings, and vegan cream style sauces.
Ingredients
Water, SOYBEANS, Firming Agent (Magnesium Chloride E511).
Allergens
Contains: Soy.
Nutritional Information
| Nutrition | Per 100g/ml |
|---|---|
| Energy | 288 kJ / 69 kcal |
| Fat | 3.9 g |
| of which saturates | 0.5 g |
| Carbohydrates | 2.6 g |
| of which sugars | 0.9 g |
| Trans Fat | 0 g |
| Protein | 5.7 g |
| Salt | <0.01 g |
Net Quantity
300g
Storage Condition
Store in a cool, dry place away from direct sunlight. After opening, keep refrigerated and consume within 2 days.
Usage Instructions
Ready to eat. No cooking required. Use directly in miso soup, hot pots, or as a soup garnish. Blend into dips, dressings, desserts, or vegan cream style sauces for a silky smooth texture.
Cooking Instructions
No cooking required. Can be gently heated in soups if desired.
Best Before End
See packaging for details.
Responsible Person
JFC (UK) Ltd
Unit 4, Segro Industrial Park, North Hyde Gardens, Hayes, UB3 4FR, United Kingdom
4.9(90+ reviews)|24k+ sold










