4.9(10+ reviews)|6k+ sold
Highlights
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Dried black fungus, which becomes crisp when rehydrated.
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Commonly used in cold dishes, stir-frying, soups, or as a filling.
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Needs to be soaked in water before consumption.
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Rich in dietary fiber.
Brand Introduction
Chung Feng specializes in the import, export, and sales of premium dried fruits, nuts, and specialty products, committed to bringing authentic and natural ingredients to consumers.
Ingredients
Black fungus (100%).
Quantitative Ingredient Declaration
100% black fungus.
Nutritional Information
| Nutritional Information | Per 100g |
|---|---|
| Energy | 1050 kJ / 251 kcal |
| Fat | 1.5 g |
| - of which saturated | 0.2 g |
| Carbohydrates | 65.0 g |
| - of which sugars | 2.0 g |
| Protein | 10.0 g |
| Salt | 0.125 g |
Net Weight
50g
Storage Condition
Store sealed in a cool, dry place, away from direct sunlight and humidity.
Consumption Method
Requires cooking. Soak thoroughly in water before use until fully rehydrated and expanded, then use in cooking. Not suitable for consumption without cooking.
Country of Origin
Made in China.
Shelf Life
See package for details.
Responsible Person / Manufacturer
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
