Lao Gan Ma Preserved Black Bean in Chilli Oil 280g

Product Highlight

• A flavorful chili condiment featuring fermented black beans (dou chi) immersed in fragrant chili oil

• Delivers a complex umami, spicy, and slightly fermented taste, perfect for enhancing stir-fries, noodles, and rice

Brand Description
Lao Gan Ma is an internationally celebrated brand from China, famous for its authentic, robust, and addictive chili-based sauces that have become a global pantry staple. This Fermented Black Bean Chili Sauce is a classic variant that highlights the brand's mastery in combining traditional Chinese ingredients. It artfully blends crispy chili flakes, savory fermented black beans, and aromatic oils to create a deeply flavorful condiment with multiple layers of taste and texture. Lao Gan Ma's philosophy, rooted in using quality ingredients and a distinctive recipe, ensures a consistent product that delivers powerful heat and umami. This sauce embodies the brand's ability to capture the essence of homestyle Chinese cooking, offering an easy way to add authentic, complex flavor to a wide array of dishes.

Ingredient
Vegetable Oil (Rapeseed Oil, Soybean Oil), Chili Flakes (20%), Fermented Black Beans (SOYBEANS, Salt, Water, WHEAT Flour) (15%), Salt, Sugar, Monosodium Glutamate, Spices (Including Sichuan Pepper), Disodium 5'-Ribonucleotide.

Allergens
SOYBEANS, WHEAT

Nutritional Information

Warning
Contains flavour enhancer(s).

Net Quantity
280 g

Storage Condition
Store in a cool, dry place. Consume immediately after preparation.

Usage Instructions
Ready to eat. Use as a condiment or stir-fry ingredient. Stir well before use as oil and solids may separate.

Country of Origin
Made in China.

Best Before Date
See packaging for details.

Responsible Person / Manufacturer
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom