Product Highlight
A cooking wine with an alcohol content of ≥10% vol, used to remove odors and enhance flavors in meat, poultry, and seafood dishes.
Versatile kitchen staple for marinating, stir-frying, and braising, helping to tenderize ingredients and add depth to sauces.
Brand Description
Qianhe offers this Cooking Wine, a traditional seasoning staple in Chinese cuisine. With its specific alcohol content, it effectively neutralizes unwanted odors from ingredients like meat and fish while contributing a complex flavor base to dishes, making it an essential tool for enhancing savory recipes.
Ingredient
Water, edible alcohol, rice wine, edible salt, monosodium glutamate (MSG), spices, caramel color.
Allergens
None
Nutritional Information ( per 100ml)
| Per 100ml | Amount | %NRV* |
|---|---|---|
| Energy | ~335 kJ / 80 kcal | 4% |
| Protein | 0 g | 0% |
| Fat | 0 g | 0% |
| Carbohydrate | ~3.0 g | 1% |
| Sodium | ~400 mg | 20% |
Net Quantity
1.8L
Storage Condition
Store in a cool, dry, and ventilated place. Close the lid tightly after use; refrigeration is recommended.
Manufacturer information
Qianhe Condiment And Food Co.,Ltd.
Mingjiadu, South City, Dongpo District, Meishan City, Sichuan Province, China
400-800-0811
Country of origin
China
