Bai Xiang

Baixiang Mutton Flavor Noodles 103g*5

4.9(80+ reviews)|20k+ sold
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£0.77 per 100 g
Series:3
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  • Product Description

    Highlights

    • Rich Umami Flavor: Combines seafood seasoning, miso, and soy sauce for a deep, complex taste.

    • Authentic Asian Cuisine: Features traditional ingredients like spring onions, green onions, ginger, and sesame oil for genuine Asian flavors.

    • All-in-One Meal Solution: Includes noodles, seasoning sauce, and dried vegetables for a quick, convenient, and delicious meal.

    • Flavorful and Satisfying: Designed for instant noodle lovers seeking a bold, multi-layered taste experience.


    Brand Description
    Bai Xiang is a food brand specializing in authentic Asian noodle products, offering rich and flavorful meal solutions that combine traditional recipes with modern convenience for a satisfying dining experience.


    Ingredient
    Noodle CakeWHEAT Flour (44%), Refined Palm Oil (12%), Tapioca Starch (12%), Stabilizers (E1420, E452, E471), Salt, Gluten (WHEAT Gluten), Antioxidant (E451i), Thickeners (E401, E412).
    Soup Base Paste: Refined Palm Oil, Flavoring, Water, Salt, Onion, Spices, Yeast Extract, Thickener (E412).
    Seasoning Powder: Puffed SOYBEAN Product, Flavor Enhancers (E621, E627, E631), Salt, Sugar, Yeast Extract, Spices, Dehydrated SESAME, Hydrolyzed Vegetable Protein Powder (SOYBEANWHEAT, Water, Maltodextrin, Salt), White Carrot Powder, Dehydrated Coriander, Flavoring.
    Chili Oil Pack: Refined Palm Oil, Rapeseed Oil, Chili Powder, Color (E160c), Flavoring.


    Allergens
    Contains: WHEATSOYBEANSESAME.


    Warnings
    Contains flavour enhancers.


    Nutritional Facts

    Nutritional Information Per 100g
    Energy 1835 kJ / 437 kcal
    Fat 19.4 g
    of which saturates 9.7 g
    Carbohydrate 55.3 g
    of which sugars 2 g
    Protein 10.7 g
    Salt 4.8 g


    Net Weight
    102g × 5 (510g total)


    Storage Conditions
    Store in a cool, dry place. Once opened, consume promptly.


    Use Instruction
    Ready to eat (requires preparation). 1. Boil the noodles in boiling water according to the package instructions. 2. Add the soup base sauce and seasoning powder to a bowl. 3. Add the cooked noodles and a certain amount of boiling water (or noodle soup) and stir well. 4. Add the chili oil packet according to your taste and enjoy.


    Country of Origin
    Made in China.


    Shelf Life
    See packaging for details.


    Responsible Person / Manufacturer
    JINGDONG RETAIL (UK) LIMITED
    Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom


  • Specifications
    Processing method
    fried
    Cuisine
    Chinese Food
    Storage Condition
    Dry
    Occasion
    Party
    Preparation State
    Needs Cooking
    Seasonal
    Chinese New Year
    Flavor
    Meat
    Country of origin
    China
    Brand
    Bai Xiang

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