4.8(60+ reviews)|9k+ sold
Product Highlight
Key Features: Selected tender enoki mushrooms (≥26%) stir-fried to a crispy texture; blended with chili and other ingredients for a spicy, flavorful taste.
Usage: Ready-to-eat straight from the can, a convenient side dish for rice, noodles, or congee; canned for freshness and portability.
Brand Description
Fan Sao Guang is a well-known Sichuan side dish brand, beloved for its unique Sichuan flavors and convenience. It is committed to providing convenient and authentic Sichuan-style choices for fast-paced living.
Ingredient
Enoki Mushroom (≥26%), Refined SOYBEAN Oil, Linseed Oil (added amount ≥14%), Chili, Ginger, Garlic, Edible Salt, Onion, Monosodium Glutamate, White Sugar, King Oyster Mushroom, Yeast Extract, Spices, Paprika Red, Disodium 5’-Ribonucleotide, Potassium Sorbate.
Allergens
SOY.
Quantitative Ingredient Declaration (QUID)
Enoki Mushroom: ≥26%,Linseed Oil: ≥14%
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 1314 kJ / 314 kcal |
| Fat | 32.5 g |
| of which saturates | 5.0 g |
| Carbohydrates | 1.3 g |
| of which sugars | 0.5 g |
| Protein | 2.4 g |
| Salt | 3.73 g |
Net Quantity
280g
Storage Condition
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume promptly.
Usage Instructions
This is a ready-to-eat dish. It can be consumed directly after opening or slightly warmed according to preference as a side dish.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Business
JINGDONG RETAIL (UK)LIMITED
Address: Floor 3,20 King Street,London,SW1Y 6QY,United Kingdom.
support@joybuy.com
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