Product Highlight
Tofu Fish Hot Pot Item: A unique fusion product combining minced fish meat with soft tofu, offering the delicate sweetness of seafood and the smooth, tender texture of bean curd.
High Fish Content: Made with 60% fish tofu, providing a substantial seafood flavor and satisfying bite.
Convenient Frozen Format: Fully prepared and quick-frozen, ideal for direct addition to hot pot, soups, or stir-fries without thawing.
Versatile Meal Component: Perfect as a hot pot ingredient, soup addition, or quick stir-fry protein.
Ingredient
Fish Tofu (60%) [Surimi (FISH), Tofu (Water, SOYBEANS, Coagulant), Starch, White Sugar, Edible Salt, Flavourings], Water, SOYBEAN Oil, White Sugar, Edible Salt, Flavour Enhancer (Monosodium Glutamate, E621).
Allergens
Contains: FISH, SOYBEANS.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy (kJ/kcal) | 598 kJ / 143 kcal |
| Fat | 7.2 g |
| of which Saturates | 1.1 g |
| Carbohydrates | 10.5 g |
| of which Sugars | 3.8 g |
| Protein | 8.5 g |
| Salt | 1.53 g |
Net Quantity
200 g
Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once thawed.
Usage Instructions
Cooking required.
Country of Origin
China
Best Before Date
See packaging for details.
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
4.9(50+ reviews)|12k+ sold










