5.0(50+ reviews)|19k+ sold
Product Highlight
Key Features: Traditionally fermented soybean paste with a rich, savory, and mildly sweet flavor profile.
Usage: Suitable for cooking dishes (e.g., braising, stewing), or used as a dipping sauce or noodle dressing.
Brand Description
Haday is a leading condiment brand in China with a long history of brewing. Adhering to traditional craftsmanship and modern standards, it is committed to providing high-quality, authentic seasoning solutions for kitchens worldwide.
Ingredient
SOYBEAN, Water, Sugar, Edible Salt, WHEAT Flour, Vinegar (Water, Sorghum), Flavour Enhancer (E621), Preservative (E415). (Listed in descending order of weight)
Allergens
SOY, WHEAT
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 575 kJ / 137 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 16.6 g |
| of which sugars | 11.9 g |
| Protein | 9.3 g |
| Salt | 11.6 g |
Net Quantity
800g
Storage Condition
Store in a cool, dry place away from direct sunlight. After opening, refrigerate and consume promptly.
Usage Instructions
This is a seasoning paste and requires cooking or processing before consumption. Ready to use. Can be used directly for cooking or as a dip or dressing.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Business
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
