4.8(30+ reviews)|11k+ sold
Product Highlight
Authentic Sichuan Ingredient: Made from high-quality potato starch, featuring Sichuan and Chongqing regional characteristics.
Chewy Wide Noodle Texture: Thick and wide noodles that become smooth and chewy after cooking, with excellent sauce absorption.
Perfect Hot Pot Side Dish: Especially suitable for hot pot, also can be used in Sichuan snacks like mala tang and sour spicy noodles.
Convenient Storage: Dried packaging for long-term storage, ready to use whenever needed.
Brand Description
Jianshu is a brand focusing on Sichuan and Chongqing specialty foods, dedicated to combining authentic Sichuan flavors with modern convenient foods. The brand emphasizes the authenticity of ingredients and traditional techniques, providing consumers with an authentic Sichuan food ingredient experience.
Ingredients
Potato Starch, Water, Edible Salt.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 905 kJ / 216 kcal |
| Fat | 0 g |
| Saturates | 0 g |
| Carbohydrates | 53 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0.23 g |
Net Quantity
180 g
Storage Condition
Store in a cool, dry place at room temperature. Once opened, keep refrigerated and consume within 24 hours.
Usage Instructions
Cooking required. Add noodles directly to boiling soup or water and cook for 5-10 minutes until softened and translucent. Stir occasionally to prevent sticking. Drain and serve in hot pot, soups, or stir-fries. Do not consume raw.
Country of Origin
Made in China
Best Before Date
See packaging for details
Responsible Person
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
