4.9(20+ reviews)|11k+ sold
Product Highlight
A concentrated dry-style fermented soybean paste, offering a rich, salty, and umami flavor.
A versatile seasoning base for stir-fries, braised dishes, dipping sauces, or as a marinade.
Brand Description
Liubiju is a time-honored Chinese brand with a history dating back centuries, renowned for its traditional pickled vegetables, sauces, and fermented bean pastes.
Ingredient
SOYBEANS, WHEAT Flour, Water, Salt.
Allergens
SOYBEANS, WHEAT.
Nutritional Information
(Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 600 kJ / 145 kcal |
| Fat | 3.0 g |
| - Saturates | 0.5 g |
| Carbohydrate | 18.0 g |
| - Sugars | 5.0 g |
| Protein | 12.0 g |
| Salt | 15.0 g |
Net Quantity
250g
Storage Condition
Store in a cool, dry place. Refrigerate after opening.
Usage Instructions
Cooking required. Typically diluted or fried in oil before adding other ingredients. Not ready to eat directly.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person / Manufacturer
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
