4.6(600+ reviews)|16k+ sold
Product Highlights
Classic Flavor Combination: A delicious vegetarian filling featuring fresh chives and soft vermicelli noodles, offering a satisfying texture and authentic taste.
Convenient Homemade Meal: Easily prepare a restaurant-quality dish at home. Steam, pan-fry, or boil to enjoy a quick and delicious meal anytime.
Brand Description
Synear Food is a leading frozen food manufacturer in China, renowned for its extensive range of dumplings, glutinous rice balls, and other quick-frozen products. Committed to quality and innovation, Synear has become a household name, delivering trusted flavors and convenience to families for years.
Ingredient
Filling (55%): Chinese Chives, Vermicelli (Sweet Potato Starch, Water), Soybean Oil, Scallion, Salt, Sesame Oil, Soy Sauce (Water, SOYBEANS, WHEAT, Salt), Sugar, Spices, Flavor Enhancer (E621, E635).
Dough (45%): Wheat Flour, Water, Starch.
Allergens
SOYBEANS, WHEAT, SESAME.
Nutritional Information
| Nutrient | Amount |
|---|---|
| Energy | 920 kJ / 220 kcal |
| Fat | 8.0 g |
| - of which Saturates | 1.5 g |
| Carbohydrate | 32.0 g |
| - of which Sugars | 2.0 g |
| Protein | 5.5 g |
| Salt | 1.2 g |
Net Quantity
500 g
Storage Condition
Keep frozen at -18°C or below until best before date. Do not refreeze once thawed. Shelf life: 360 days from production date .
Usage Instructions
Cooking required.
Safety Reminder: Contains raw dough. Ensure thorough cooking before consumption.
Boiling Method:
Bring a large pot of water to a rolling boil
Add frozen dumplings (do not thaw) and stir gently to prevent sticking
Cook for 6-8 minutes until dumplings float to the surface and are cooked through
Drain and serve immediately with dipping sauce
Pan-frying (Potstickers) :
Heat oil in a non-stick pan over medium heat
Place frozen dumplings flat side down and fry until bottoms are golden brown
Add ½ cup water, cover, and steam for 5-7 minutes until water evaporates
Uncover and fry for 1-2 minutes to re-crisp bottoms
Steaming Method:
Place frozen dumplings in a steamer basket lined with parchment paper
Steam over boiling water for 8-10 minutes until cooked through
Country of Origin
Made in China
Best Before Date
360 days from production date. See packaging for details .
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
