Product Highlight
Smooth and sweet red bean paste made from selected red beans, a classic filling for traditional Asian pastries and desserts.
Ready-to-use, saving preparation time for making mooncakes, buns, pancakes, and sweet soups.
Brand Description
Wangzhihe is a time-honored Chinese brand with a long history, famous for its fermented bean curd, but also offering a range of traditional bean pastes and sauces.
Ingredient
Red Beans, Sugar, Water, Vegetable Oil, Food Additive (Potassium Sorbate as Preservative).
Nutritional Information
(Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 950 kJ / 225 kcal |
| Fat | 5.0 g |
| - Saturates | 1.0 g |
| Carbohydrate | 45.0 g |
| - Sugars | 30.0 g |
| Protein | 5.0 g |
| Salt | 0.1 g |
Net Quantity
500g
Storage Condition
Store in a cool, dry place. Refrigerate after opening and consume within the recommended period.
Usage Instructions
Ready to eat (as a filling or ingredient). Can be used directly as a filling for pastries or warmed to a spreadable consistency for other uses.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
4.5(30+ reviews)|9k+ sold










