Product Highlights
Classic recipe: Blended with traditional Chinese spices such as star anise, cinnamon and Sichuan pepper, specially designed for stewing beef brisket
Convenient and easy: Pre-mixed spice pack saves the hassle of preparing spices yourself
Versatile use: Ideal for stewing beef brisket or beef soup, and adds complex aroma to other meat dishes
Ingredient
Star Anise (with SULPHUR DIOXIDE and SULPHITES) 36%, Cinnamon 30%, Sichuan Pepper 25%, Dried Bay Leaf 4%, Dried Tangerine Peel 5%
Allergens
SULPHUR DIOXIDE
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 1100kJ / 263kcal |
| Fat | 3.5g |
| of which saturates | 0g |
| Carbohydrate | 60.0g |
| of which sugars | 0g |
| Protein | 6.0g |
| Salt | 0.13g |
Warning
Contains sulphur dioxide/sulphites
Net Quantity
100g
Storage Condition
Keep sealed and store in a cool, dry place away from moisture.
Usage Instructions
Cooking required. Add the spice pack to beef brisket with an appropriate amount of water, simmer until the beef brisket is tender.
Best Before Date
See packaging for details.
Responsible Business
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
