Highlights
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Wide, soft noodles with a firm bite
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Simple ingredients – wheat flour, water, starch, salt
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Suitable for soups, stir-frying, and braised dishes
Ingredients
Wheat flour, water, starch, salt. Contains wheat (gluten).
Allergens
Wheat (gluten)
Nutritional Information
| Nutritional Information | Per 100g |
|---|---|
| Energy | 1486 kJ / 355 kcal |
| Fat | 1.2 g |
| of which saturates | 0 g |
| Carbohydrates | 78.3 g |
| of which sugars | 0 g |
| Protein | 6.5 g |
| Salt | 2.30 g |
Net Weight
400g
Storage Conditions
Store in a cool, dry place away from direct sunlight.
Instructions for Use
Cooking required. Boil water, add noodles, and cook for 5-7 minutes (adjust time based on personal preference), drain, and use in soups, stir-frying, or braised dishes.
Country of Origin
China
Production Date / Shelf Life
See packaging for details.
Responsible Person
JINGDONG RETAIL(UK)LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
support@joybuy.com
www.joybuy.com
