Product Highlight
A versatile and flavorful seasoning sauce specifically crafted for making Chinese Char Siu (barbecue pork), offering a perfect balance of sweet, savory, and slightly smoky notes.
Simplifies the marinating and cooking process, ensuring authentic restaurant-style results for glazing meats, poultry, or as a base for stir-fry sauces.
Brand Description
Chu Bang specializes in producing high-quality sauces, condiments, and edible oils, focusing on authentic flavors and ease of use for both home cooks and culinary professionals.
Ingredient
Sugar, Water, SOY Sauce (Water, SOYBEANS, WHEAT Flour, Salt), Tomato Paste, Salt, Modified Starch, FLAVOR ENHANCERS (Monosodium Glutamate, Disodium 5’-Ribonucleotide), Spices, Acidity Regulator (Acetic Acid), Color (Caramel), Preservative (Potassium Sorbate).
Allergens
SOY, WHEAT.
Nutritional Information
| Per 100g | Amount |
|---|---|
| Energy | 650 kJ |
| Protein | 2.0 g |
| Fat | 0.2 g |
| Saturated Fat | 0 g |
| Carbohydrate | 36.0 g |
| Sugars | 30.0 g |
| Sodium | 2800 mg |
Net Quantity
220g
Storage Condition
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within the recommended time.
Manufacturer
Guangdong Meiwixian Seasoning Food Co., Ltd.
No. 1 Chubang Road, Torch Development Zone, Zhongshan City, Guangdong
400-1066-338
Country of origin
China
