4.7(60+ reviews)|1k+ sold
Product Highlight
A classic Lee Kum Kee flavor, made from selected chillies and spices for a mellow heat and enticing aroma.
Features Chaozhou-style characteristics, offering spiciness with a hint of umami, the perfect finishing touch for dishes.
Suitable for tossing noodles, as a dip, in cooking, and for cold dishes. A versatile kitchen condiment.
Packaged in a glass bottle to lock in flavor, easy to dispense.
Brand Description
Lee Kum Kee is an internationally renowned sauce brand with over a century of history, consistently committed to providing high-quality, delicious, and trustworthy seasonings for families worldwide.
Ingredient
Rapeseed Oil, Chilli, SOYBEAN Oil, Garlic, SESAME, Salt, Monosodium Glutamate, Spices.
Allergens
SOYBEANS, SESAME
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 3200 kJ / 765 kcal |
| Fat | 85 g |
| of which saturates | 8 g |
| Carbohydrates | 5 g |
| of which sugars | 2 g |
| Protein | 2 g |
| Salt | 8 g |
Net Quantity
335g
Storage Condition
Store in a cool, dry place. Avoid direct sunlight. Close the lid tightly after use.
Usage Instructions
Ready to eat. This is a ready-to-use flavored oil and can be used directly for dipping, in cold dishes, or drizzled over food just before serving.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
