5.0(400+ reviews)|1k+ sold
Product Highlight
Smoky Charred Flavor: Made from charcoal-grilled chillies for a deep, smoky aroma and a lasting spicy heat.
Versatile Condiment: Ideal as a dip, for marinating, stir-frying, or as a robust seasoning for noodles, rice, and grilled foods.
Brand Description
Jixiangju specializes in creating robustly flavored sauces and condiments. This “Fiery Charred Chilli Sauce” showcases their expertise in charcoal-grilling techniques, capturing the complex smoky essence of chillies for an intense and addictive taste experience.
Ingredient
Charcoal-Grilled Chilli, Rapeseed Oil, Salt, Garlic, Soybean Paste (Water, SOYBEAN, WHEAT Flour, Salt), Sugar, Spices, Flavour Enhancer (E621), Acidity Regulator (E330).
Allergens
Contains: CEREALS CONTAINING GLUTEN (WHEAT), SOYBEANS.
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 1800 kJ / 430 kcal |
| Fat | 35.0 g |
| Carbohydrates | 15.0 g |
| Protein | 4.5 g |
| Salt | 4.5 g |
Net Quantity
200g
Storage Condition
Store in a cool, dry place. Consume immediately after preparation. Refrigerate after opening and consume within 6 weeks. Always use a clean, dry utensil.
Usage Instructions
Ready to eat. Use as a condiment for dipping, marinating, stir-frying, or as a seasoning for various dishes.
Country of Origin
Made in China.
Best Before Date
See packaging for details.
Responsible Person
Name: JINGDONG RETAIL (UK) LIMITED
Address: Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
