Wang Zhi He Traditional Bean Curd 340g

Product Highlight

• Traditional Craftsmanship: Brewed using centuries-old techniques, featuring natural color and delicate texture

• Plump and Substantial: Whole, plump pieces perfect as a classic accompaniment to congee and rice

Brand Description
Established in 1669, Wang Zhi He is a time-honored Chinese brand renowned for its profound brewing culture and exceptional product quality, committed to providing authentic and reliable fermented bean curd.

Ingredient
Water, SOYBEANS, Edible Alcohol, Edible Salt, White Sugar, WHEAT Flour, Red Yeast Rice, Magnesium Chloride, Spices

Allergens
SOYBEANS, CEREALS CONTAINING GLUTEN (WHEAT)

Nutritional Information

Net Quantity
340 g

Storage Condition
Store in a cool, dry place away from direct sunlight. Refrigerate after opening.

Usage Instructions
Ready to eat. No cooking required.

• Table Condiment: Serve a small piece alongside congee, steamed buns, or rice

• Spread: Spread on hot steamed buns or toast for a simple, delicious treat

• Stir-fried Water Spinach: Add a small amount of fermented tofu liquid when stir-frying water spinach for unique flavor

• Fermented Tofu Pork Belly: Braise pork belly with crushed fermented tofu for a rich, savory dish

• Hot Pot Dipping Sauce: Mash fermented tofu and mix with sesame paste and chive flower sauce for hot pot dipping

Country of Origin
Made in China

Best Before Date
See packaging for details

Responsible Person 
JINGDONG RETAIL(UK)LIMITED 

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